Now I know how she got a job with the Food Network

This recipe from Rachel Ray is amazing. Very complex though. Not sure I could manage it.

Rachel Ray's Recipe for Late Night Bacon

Ingredients: 8 slices bacon

Directions: Place 2 sheets of paper towel on a microwave safe plate, lay the bacon out on the paper towel not overlapping the slices. Place 2 more sheets of paper towel on top. Place in the microwave on high for 4 to 6 minutes.

The best part, by far, is the comments. How to adapt the recipe if you want to make bacon in the morning? Or what if you only have six slices available??